The Soul of Chocolate

From the heart of Vijayawada to the world. Rare Cocoa is more than just chocolate;
it's a celebration of purity, origin, and craftsmanship.

Born in India.
Crafted for the World.

We are a farm-to-bar chocolate manufacturer based in Vijayawada, Andhra Pradesh. We stand as a proud Indian alternative to global giants, proving that world-class chocolate can be grown and crafted right here at home.

Our journey begins in the lush cocoa farms of West Godavari. We source single-origin beans, ensuring that every bar captures the authentic terroir of the region. This is chocolate with a soul unprocessed, unhurried, and undeniably pure.

Vijayawada, IndiaWest Godavari Cocoa

Visit Our Farm

Step into the lush forests of West Godavari. Experience the live weather and see where our rare cocoa begins its journey.

Enter Experience

Our Philosophy of Purity

We believe chocolate should be food, not candy. That's why we strip away the artificial and keep only what matters.

Zero Chemicals

Absolutely no preservatives, artificial flavors, or chemical additives. Just nature's ingredients.

Pure Cocoa Butter

We never substitute with vegetable oils. Our chocolate is rich in healthy fats and pure cocoa butter.

Handcrafted Love

"Freshly made with one hand." Every bar is crafted in small batches with personal attention to detail.

Vegan Friendly

Our dark chocolates are 100% plant-based, making them a guilt-free indulgence for everyone.

Premium Quality

We use only premium cocoa beans and cane sugar. No refined sugars, no shortcuts.

Farm to Bar

Direct trade with farmers ensures sustainability and the highest quality beans for our chocolate.

Experience the Rare Difference

Taste the purity of Indian cacao. Explore our collection of handcrafted tablets, clusters, and spreads.

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